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Saint-Emilion Style. Hand-picked and crafted, this full-bodied Merlot has been aged 16 months in select French and American oak barrels. Vibrant red in colour, with rich flavours and aromas of dark cherries, black fruits, cinnamon, and mocha, this well-structured Merlot pairs well with chicken, beef burgers, roasted tomatoes, roast duck, and beef bourguignon.
Great aging potential – 2025. Unfiltered, will contain sediment.
Awards: Bronze Medal 2019 National Wine Awards of Canada